Fresh Thai Dragon Chillies

Fresh Thai Dragon Chillies are home-grown in Lancashire and harvested for exceptional flavour and colour. Longer than Bird's Eye Chillies, they provide a balanced combination of fruity flavour and medium-hot heat, making them perfect for Asian cooking, hot sauces and drying.

Their bright red colour and consistent heat make them a favourite for home cooks and chilli enthusiasts alike.

Heat Level

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50,000–100,000 SHU

Perfect for:

• Stir-fries
• Curries
• Hot sauces
• Drying
• Fermenting
• Chilli flakes