Fresh Thai Bird's Eye Chillies

Our Fresh Thai Bird's Eye Chillies are home-grown in Lancashire and picked at peak ripeness. Small in size but packed with heat, these authentic Thai chillies are perfect for curries, stir-fries, soups, dipping sauces and homemade chilli oil.

Widely used in Thai cuisine, Bird's Eye Chillies deliver a clean, sharp heat and vibrant flavour that transforms everyday cooking.

Heat Level

🌶️🌶️🌶️🌶️
50,000–100,000 SHU

Perfect for:

• Thai curries
• Stir-fries
• Chilli oil
• Dipping sauces
• Salads
• Pickling